Kenya’s culinary delights – mostly anyway


(Posted 23rd October 2013)


A pictorial of what this travelling scribe found so far on his plates while on safari to Kenya … and a big compliment to the chefs encountered along the way, except that is for the soup and main course at the WTA Ceremony, where THAT host hotel lost out big in the opportunity to showcase themselves from their sunniest side. They staged such a well rehearsed service and then the food let them down … and NO, I took no pictures of that culinary assault, so shocked was I at the time … thankfully though there was plenty since then to make up for it. Just one more reason to visit Kenya, not just for the fabulous beaches of Diani or Watamu, the famous national parks and game reserves but also for the food, fresh, mostly organic and as tasty as it looks. Bon Appetite, Kenya’s chefs are waiting for you to thrill your eyes and taste buds, making their own contributions to Magical Kenya. Karibuni Kenya!

4 Responses

  1. Thanks Wolfgang for the delightful accolades of some of the many, many great attractions of East Africa.
    We continue to enjoy natures best everyday..

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